100% Whole Wheat Bread, Whole Wheat
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
233
Protein
11.63g
Sodium
395mg
Sugars
6.98g
Ingredients
whole wheat flour, water, sugar, wheat gluten, cane refinery syrup, contains 2% or less of yeast, soybean oil, raisin juice concentrate, cultured wheat flour, calcium sulfate, ascorbic acid, salt, wheat starch, soy lecithin, monocalcium phosphate, wheat bran, flaxseed
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size43 g(1.5 ONZ)
Calories
233% Daily Value*
Total Fat 3.5g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 395mg17%
Total Carbohydrate 46.5g17%
Dietary Fiber 7.0g25%
Total Sugars 7.0g
Includes 7.0g Added Sugars14%
Protein 11.6g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.