Omg...it's Gluten Free, Cheese Pizza
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
262
Protein
9.02g
Sodium
492mg
Sugars
4.1g
Ingredients
dough: gluten free all purpose mix (rice flour, corn starch, tapioca dextrin, xanthan gum, rice extract, water, pasteurized eggs (pasteurized liquid egg [whole egg, citric acid, 0.1% water added as a carrier for citric acid] and/or pasteurized fresh whole egg, sugar, olive oil, yeast, salt, apple cider vinegar . topping: low-moisture part-skim mozzarella and provolone cheese (pasteurized reduced-fat milk, pasteurized milk cheese culture, salt, powdered cellulose added to prevent caking, natural smoke flavor, natamycin added as a mold inhibitor). sauce: all purpose ground tomato with added extra heavy puree (unpeeled ground tomato, extra heavy tomato puree, salt, olive oil, sugar, salt, garlic, black pepper, dry basil, oregano
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size122 g(0.333 PIZZA)
Calories
262% Daily Value*
Total Fat 12.3g16%
Saturated Fat 4.9g25%
Trans Fat 0.0g
Cholesterol 66mg22%
Sodium 492mg21%
Total Carbohydrate 27.9g10%
Dietary Fiber 0.8g3%
Total Sugars 4.1g
Protein 9.0g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.