Pot Roast Beef and Vegetables in a Savory Red Wine Gravy with Creamy Mashed Potatoes, Pot Roast
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
82
Protein
5.88g
Sodium
333mg
Sugars
1.57g
Ingredients
mashed potatoes (water, sodium acid pyrophosphate, potassium sorbate, sodium acid pyrophosphate, citric acid, milk, salted butter [cream, salt, salt, spices, gravy (water, onion, burgundy cooking wine [wine, salt, potassium metabisulfite, beef base [yeast extract, beef and beef stock, salt, soy sauce {water, wheat, salt, beef fat, flavoring, caramel color, soybean oil, garlic, hydrolyzed vegetable protein {soybean, wheat, corn, rice flour, potato starch, autolyzed yeast extract, maltodextrin, canola oil, lactose, salt, sugar, spices, natural colors {turmeric, paprika, beet powder, tomato paste, garlic, modified corn starch, spices, xanthan gum, onion powder, cooked beef (beef, beef broth, salt, celery, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size255 g(1 TRAY)
Calories
82% Daily Value*
Total Fat 2.8g4%
Saturated Fat 1.2g6%
Trans Fat 0.0g
Cholesterol 14mg5%
Sodium 333mg14%
Total Carbohydrate 8.6g3%
Dietary Fiber 1.2g4%
Total Sugars 1.6g
Includes 0.4g Added Sugars1%
Protein 5.9g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.