Ingredients
gluten-free crust (water, tapioca starch, rice flour, potato starch, chickpea flour, milled flaxseed, rice starch, olive oil, cane sugar, yeast, sea salt, psyllium, chicory root extract, xanthan gum, locust bean gum, cutting board collection mozzarella style shreds (filtered water, tapioca starch, coconut oil, expeller pressed: canola and/or safflower oil, chickpea protein, salt, potato protein, tricalcium phosphate, lactic acid, konjac gum, xanthan gum, yeast extract, fruit and/or vegetable juice color, tomato basil sauce (water, olive oil, basil, black pepper, garlic, oregano, salt, meatless pepperoni style slices (tapioca starch, filtered water, coconut oil, pea protein, spices, expeller pressed: canola and/or safflower oil, rice starch, sea salt, bamboo fiber, vegan natural flavor, yeast extract, lactic acid, garlic, xanthan gum, vegan enzyme, konjac gum, paprika oleoresin color
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Locust Bean Gum
Food additive
- •Konjac Gum
Food additive
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
- •Konjac Gum
Food additive
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Nutrition Facts
Nutrition Facts
Serving size157 g(13 Pizza)
Calories
261% Daily Value*
Total Fat 10.8g14%
Saturated Fat 4.5g22%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 529mg23%
Total Carbohydrate 38.9g14%
Dietary Fiber 2.5g9%
Total Sugars 2.5g
Includes 0.6g Added Sugars1%
Protein 3.2g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.