Three Cheese Hand-tied, Soft, Buttery-flavored Garlic Knots Loaded with Mozzarella, Provolone, and Parmesan Cheese, Three Cheese

knot: enriched wheat flour (flour, ascorbic acid added as a dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, sugar, yeast, salt, soybean oil, whey, dough conditioner blend (dextrose, wheat flour, sodium stearoyl-2-lactylate, vegetable oil, amylase, ascorbic acid, l-cysteine hydrochloride, natural flavor, cultured dextrose, microbial enzymes. cheese blend: part-skim mozzarella cheese (cultured pasteurized reduced fat milk, salt, provolone cheese with natural smoke flavor (cultured pasteurized milk, salt, natural smoke flavor, parmesan cheese (cultured pasteurized milk, salt, enzymes). spread: margarine (palm oil, soybean oil, water, salt, sunflower lecithin, natural flavor, potassium sorbate, beta-carotene, vitamin a palmitate, vitamin d3, soybean oil, dried garlic, parmesan cheese (milk, salt, bacterial culture, natural flavor, salt, dried parsley, citric acid, potassium sorbate, beta-carotene