Healthy Grains Bread
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
233
Protein
11.63g
Sodium
442mg
Sugars
2.33g
Ingredients
whole wheat flour, water, grain and seed mix (whole grain bulgur wheat, whole grain rye, whole grain triticale, whole grain barley, organic whole grain corn meal, millet, whole grain brown rice, whole grain sorghum, amaranth, whole grain buckwheat flour, whole grain quinoa, wheat gluten, liquid sugar, contains 2 percent or less of: yeast, molasses, soybean oil, and/or canola oil, sea salt, dough conditioners (may contain one or more of: sodium stearoyl lactylate, monocalcium phosphate, calcium sulfate, ascorbic acid, acesulfame potassium, sucralose, calcium propionate and sorbic acid, cultured wheat, vinegar
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate and Sorbic Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size43 g(1 SLICE)
Calories
233% Daily Value*
Total Fat 3.5g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 442mg19%
Total Carbohydrate 41.9g15%
Dietary Fiber 7.0g25%
Total Sugars 2.3g
Protein 11.6g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.