Santa Fe-style Chopped Salad

salad: green cabbage, romaine lettuce, green onion, cilantro, dressing: low fat buttermilk (skim milk, whey, water, corn starch, tapioca starch, disodium phosphate, carrageenan gum, locust bean gum, culture, canola oil, water, avocado pulp, non fat sour cream (cultured skim milk, corn starch, tapioca starch, carrageenan gum, locust bean gum, maltodextrin, egg yolk, sugar, salt, distilled vinegar, cider vinegar, modified corn starch, dried onion, xanthan gum, carrageenan gum, dried garlic, soy sauce (water, wheat, salt, lactic acid, cultured dextrose, dried green onion, lactic acid, yellow 5 & 6, blue 1, calcium disodium edta, chicken: chicken breast with rib meat, less than 2% soy protein concentrate, sodium lactate, salt, modified food starch, carrageenan, sodium phosphate, cheese: monterey jack and queso quesadilla cheese (pasteurized milk, cheese culture, salt, asadero and cheddar cheese pasteurized milk, cheese culture, salt, annatto, potato starch and powdered cellulose, natamycin, chili lemon corn sticks: yellow corn masa, soybean oil, chili lemon seasoning [maltodextrin, salt, citric acid, onion powder, tomato powder, garlic powder, natural flavor, chili pepper, cocoa powder, paprika extract, partially hydrogenated soybean oil, spicy seasoning [salt, torula yeast, silicon dioxide, vegetable oil (may contain one or more of the following: peanut oil, canola oil, sunflower oil and/or soybean oil