Root Beer
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
118
Sodium
941mg
Sugars
29.41g
Ingredients
original recipe: tomato puree (water, tomato paste, citric acid, fitz's root beer syrup (sugar, water, caramel color, vanillin, sodium benzoate, citric acid, quaillia, high fructose corn syrup, apple jelly, honey, distilled vinegar, sugar, salt, brown sugar, modified corn starch, paprika, soybean oil, onion powder, garlic powder, hickory smoke flavor (aqueous solution of natural hickory smoke flavor, product contains more than 10% but less than 80% acetic acid which is a natural constituents of liquid smoke, worcestershire sauce concentrate (distilled vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor, citric acid, sodium benzoate
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size34 g(2 Tbsp)
Calories
118% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 941mg41%
Total Carbohydrate 26.5g10%
Dietary Fiber 0.0g0%
Total Sugars 29.4g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.