Canadian Bacon English Muffin Canadian Bacon with Egg Whites & Reduced Fat Cheese on an English Muffin, Canadian Bacon

english muffin (enriched bleached wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, yeast, 2% or less of: sugar, datem, citric acid, ascorbic acid, degermed yellow corn meal, fumaric acid, calcium propionate and potassium sorbate, salt, soybean oil, vinegar, wheat gluten, degermed yellow corn flour, water, 2% or less of modified food starch, dicalcium phosphate, sodium bicarbonate, natural flavor, guar gum, xanthan gum, cooked canadian bacon water added (cured with water, sugar, salt, contains 2% or less of sodium lactate, sodium phosphate, flavoring, sodium diacetate, sodium nitrite, american cheese (reduced fat american cheese [skim milk, milk, salt, nonfat dry milk, sodium citrate, salt, sodium phosphate, sorbic acid, color added, soy lecithin