Unsalted Vegetable Stock for Cooking
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
10
Sodium
88mg
Sugars
1.67g
Ingredients
vegetable stock carrot, mushroom, tomato, onion, celery, and red bell pepper, natural flavor, and spice and herbs bay leaf, thyme, black pepper
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size240.0 ml(1 cup)
Calories
10% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 88mg4%
Total Carbohydrate 2.5g1%
Dietary Fiber 0.0g0%
Total Sugars 1.7g
Includes 0.0g Added Sugars0%
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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