Ssam Sauce, Korean Chilli Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
167
Protein
6.67g
Sodium
2600mg
Sugars
26.67g
Ingredients
gochujang (fermented rice paste [rice, salt, corn syrup, hot pepper powder, soybean paste [soybean, water, salt, distilled alcohol, salt, wheat extract, fermented soy seasoning [soybean, water, salt, wheat extract, garlic juice concentrate, water, rice wine (water, rice, koji, salt, soy sauce (water, wheat, salt, rice vinegar, miso (water, rice, salt, sugar, invert sugar, salt, vinegar, xanthan gum, mushroom extract powder (maltodextrin, mushroom extract, citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size15 ml(1 Tbsp)
Calories
167% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 2600mg113%
Total Carbohydrate 26.7g10%
Dietary Fiber 0g0%
Total Sugars 26.7g
Protein 6.7g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.