Caprese Pasta Salad
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
279
Protein
7.86g
Sodium
507mg
Sugars
2.86g
Ingredients
cooked cavatappi pasta (enriched durum wheat semolina, niacin, iron, thiamin mononitrate, riboflavin, folic acid, mozzarella cheese (pasteurized part skim milk, salt, canola oil, olive oil, roasted garlic, oregano, spices, salt, water, canola oil, mozzarella and asiago cheese blend with garlic (low-moisture part-skim mozzarella cheese [pasteurized milk, cheese culture, salt, asiago [pasteurized milk, salt, cheese culture, roasted garlic, natamycin, corn syrup, sugar, garlic (garlic, water, salt, lemon juice concentrate, extra virgin olive oil, basil, sodium benzoate and potassium sorbate added to protect flavor, spices, dehydrated onion, xanthan gum, seasoning (black pepper, salt, modified corn starch, citric acid, lemon peel, sugar, garlic, onion, natural flavor and riboflavin, lemon juice
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate and Potassium Sorbate Added to Protect Flavor
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size140 g(1 cup)
Calories
279% Daily Value*
Total Fat 10.7g14%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 507mg22%
Total Carbohydrate 38.6g14%
Dietary Fiber 3.6g13%
Total Sugars 2.9g
Protein 7.9g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.