Whole Foods Market, Fiesta Flatbread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
184
Protein
8.82g
Sodium
382mg
Sugars
2.94g
Ingredients
multigrain flatbread crust (water, unbleached enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, whole wheat flour, sprouted whole wheat flour, wheat sourdough [water, fermented wheat flour, yeast, soybean oil, sugar, contains 2% or less of wheat gluten, salt, cultured wheat starch, oat bran, oat fiber, wheat, rye, oats, fermented rye, millet, teff, wheat flour, low moisture part-skim mozzarella cheese (pasteurized part-skim milk, salt, sauce (tomato puree, salt, extra virgin olive oil, dried onion, spices, dried garlic, citric acid, corn, garlic, green onion
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size136 g(0.5 FLATBREAD)
Calories
184% Daily Value*
Total Fat 5.9g8%
Saturated Fat 2.9g15%
Trans Fat 0.0g
Cholesterol 11mg4%
Sodium 382mg17%
Total Carbohydrate 23.5g9%
Dietary Fiber 2.9g10%
Total Sugars 2.9g
Protein 8.8g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.