Roasted Garlic Tomato Soup
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
65
Protein
2.04g
Sodium
122mg
Sugars
1.22g
Ingredients
water, half and half cream, tomato paste, wheat flour, corn oil, celery, parmesan cheese blend [parmesan cheese (pasteurized part skim milk, salt, modified food starch, powdered cellulose, potassium sorbate, vegetable soup base [tomato paste, powders [tomato, onion, carrot, garlic, purees (celery, onion, carrot, canola oil, yeast extract, torula yeast, salt, sugar, potassium chloride, natural flavoring, soy lecithin, disodium inosinate, disodium guanylate, garlic, salt, cilantro, white pepper
Ingredient Analysis
High Processing Impact Ingredients
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May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size245 g(1 cup)
Calories
65% Daily Value*
Total Fat 3.7g5%
Saturated Fat 1.4g7%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 122mg5%
Total Carbohydrate 5.7g2%
Dietary Fiber 0.8g3%
Total Sugars 1.2g
Protein 2.0g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.