La Bree's Bakery, Corn Muffins
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
371
Protein
4.49g
Sodium
213mg
Sugars
24.72g
Ingredients
water, enriched bleached and unbleached wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, degermed yellow corn meal, modified food starch, dextrose, vital wheat gluten, whey, salt, sodium aluminum phosphate, sodium bicarbonate, datem, baking powder (sodium bicarbonate, sodium acid pyrophosphate, corn starch, monocalcium phosphate, potassium sorbate and sodium propionate, titanium dioxide, beta carotene, artificial flavor, carnauba wax
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate and Sodium Propionate
May act as a preservative
- •Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size89 g(1 MUFFIN)
Calories
371% Daily Value*
Total Fat 14.6g19%
Saturated Fat 2.3g11%
Trans Fat 0.0g
Cholesterol 39mg13%
Sodium 213mg9%
Total Carbohydrate 55.1g20%
Dietary Fiber 1.1g4%
Total Sugars 24.7g
Protein 4.5g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.