Caramel Turtle Ice Cream Cake, Caramel Turtle
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
272
Protein
3.26g
Sodium
114mg
Sugars
25g
Ingredients
ice cream (cream, skim milk, whey powder, sucrose, com syrup, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan, icing (water, sugar, hydrogenated palm kernel oil, high fructose corn syrup, dextrose, corn syrup, 2% or less: sodium caseinate, potassium sorbate & sodium benzoate, carbohydrate gum, polysorbate 60, artificial flavor, salt, soy protein isolate, mono & diglycerides, sodium citrate, disodium phosphate, soy lecithin, xanthan gum, caramel filling (com syrup, water, sweetened condensed milk, butter, calcium carrageenan, salt, sodium bicarbonate, potassium sorbate as preservative, chocolate crunch (bleached wheat flour, sugar, caramel color, palm oil, 2% or less: cocoa, baking soda, salt, soy lecithin, choco flakes (confectioner's sugar, coconut oil, cocoa processed with alkali, cocoa, butter oil, soy lecithin, natural flavor, praline pecans (pecans (coated with sugar, modified cornstarch, praline seasoning (brown sugar, tapioca dextrin, sugar, salt, butter oil, caramel color, dextrose, extractives of annatto & turmeric, silicon dioxide as anticaking agent, praline topping (sugar, dextrose, salt, maltodextrin, molasses granules (refinery syrup, cane caramel color, guar gum, vanillin, silicon dioxide as anticaking agent, peanut oil, natural & artificial vanilla flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Locust Bean Gum
Food additive
- •Polysorbate 80
May act as a preservative
- •Potassium Sorbate & Sodium Benzoate
May act as a preservative
- •Carbohydrate Gum
Food additive
- •Polysorbate 60
May act as a preservative
- •Artificial Flavor
Artificial ingredient
- •Xanthan Gum
Food additive
- •Potassium Sorbate as Preservative
May act as a preservative
- •Guar Gum
Food additive
- •Natural & Artificial Vanilla Flavor
Artificial ingredient
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size92 g(0.083 CAKE)
Calories
272% Daily Value*
Total Fat 14.1g18%
Saturated Fat 9.8g49%
Trans Fat 0.0g
Cholesterol 22mg7%
Sodium 114mg5%
Total Carbohydrate 33.7g12%
Dietary Fiber 1.1g4%
Total Sugars 25.0g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.