Szechuan Pepper Stir Fry Sauce, Szechuan Pepper
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
55
Sodium
136mg
Sugars
9.09g
Ingredients
water, sugar, calcium chloride, citric acid, red onion, spring onion, modified corn starch, white rice vinegar, toasted sesame oil, spirit vinegar, soy sauce [water, salt, roasted wheat, sugar, alcohol, salt, acetic acid, garlic puree, coriander leaf, ground szechuan pepper, salt, paprika oleoresin
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size110 ml(1 Package)
Calories
55% Daily Value*
Total Fat 0.9g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 136mg6%
Total Carbohydrate 11.8g4%
Dietary Fiber 0g0%
Total Sugars 9.1g
Includes 9.1g Added Sugars18%
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.