Vermont Smoke & Cure, Spicy Italian Pork Sticks
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
250
Protein
28.57g
Sodium
786mg
Sugars
0g
Ingredients
pork, spices spices, evaporated cane sugar, paprika, garlic, sea salt, celery juice powder, cherry juice powder, lactic acid starter culture, encased in collagen casing
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28.0 g(1 ONZ)
Calories
250% Daily Value*
Total Fat 16.1g21%
Saturated Fat 5.4g27%
Trans Fat 0.0g
Cholesterol 71mg24%
Sodium 786mg34%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 28.6g57%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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