Weis, Soft Sugar Cookies
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
408
Protein
4.23g
Sodium
507mg
Sugars
25.35g
Ingredients
enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, soybean oil, water, food starch-modified, contains less than 2% of each of the following: whey, soybean oil, soy lecithin, bha preservative, citric acid preservative, leavening (sodium acid pyrophosphate, baking soda, wheat gluten, salt, wheat starch, degerminated yellow corn flour, dextrose, cellulose gum, xanthan gum, sodium stearoyl lactylate, artificial flavor, guar gum, soy lecithin, beta-carotene color
Ingredient Analysis
High Processing Impact Ingredients
- •Bha Preservative
May act as a preservative
- •Citric Acid Preservative
May act as a preservative
- •Cellulose Gum
Food additive
- •Xanthan Gum
Food additive
- •Artificial Flavor
Artificial ingredient
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size71 g(1 COOKIE)
Calories
408% Daily Value*
Total Fat 21.1g27%
Saturated Fat 3.5g18%
Trans Fat 0.0g
Cholesterol 63mg21%
Sodium 507mg22%
Total Carbohydrate 49.3g18%
Dietary Fiber 0.0g0%
Total Sugars 25.4g
Protein 4.2g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.