Sweet Potato Ravioli
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
128
Protein
2.2g
Sodium
251mg
Sugars
2.2g
Ingredients
gluten free sweet potato ravioli (sweet potato puree, gluten free flour [rice flour, corn flour, corn starch, tapioca starch, potato starch, xanthan gum, water, canola oil, orange juice concentrate, sea salt, brown sugar, garlic powder, thyme, water, kale, red bell pepper, cream, corn starch, parmesan cheese (cultured milk, salt, extra virgin olive oil, vegetable base (cooked vegetables [carrot, celery, sugar, salt, corn oil, yeast extract, sea salt, lemon juice from concentrate (water, concentrated lemon juice, sage, garlic puree, thyme, spices
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size227 g(1 TRAY)
Calories
128% Daily Value*
Total Fat 3.1g4%
Saturated Fat 0.9g4%
Trans Fat 0.0g
Cholesterol 33mg11%
Sodium 251mg11%
Total Carbohydrate 22.5g8%
Dietary Fiber 1.3g5%
Total Sugars 2.2g
Protein 2.2g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.