Cheese Sticks Made with Real Mozzarella and Hidden Valley Ranch Seasoning Mix
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
292
Protein
12.31g
Sodium
538mg
Sugars
3.08g
Ingredients
niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid, water, dextrose, contains less than 2% of each of the following: wheat gluten, interesterified soybean oil, yeast, salt, wheat flour, ascorbic acid added as a dough conditioner, salt, contains less than 2% of each of the following: maltodextrin, buttermilk, salt, monosodium glutamate, dehydrated garlic, dehydrated onion, lactic acid, calcium iodate, spices, citric acid, calcium stearate, natural and artificial flavor, xanthan gum, sodium carboxymethylcellulose, contains less than 2% of each of the following: water, dried parmesan cheese (pasteurized milk, salt, powdered cellulose, sorbic acid preservative, salt, maltodextrin, dried garlic, seasoning blend (dehydrated garlic, black pepper, salt, brown sugar, dehydrated onion, natural flavor, parsley, silicon dioxide, buttermilk, dried onion, butter (cream, salt, monosodium glutamate, lactic acid, spices, citric acid preservative, milk, xanthan gum, calcium iodate, guar gum, carboxymethyl cellulose, silicon dioxide, calcium stearate, soybean oil, sodium carboxymethylcellulose, annatto extract color
Ingredient Analysis
High Processing Impact Ingredients
- •Natural and Artificial Flavor
Artificial ingredient
- •Xanthan Gum
Food additive
- •Sorbic Acid Preservative
May act as a preservative
- •Citric Acid Preservative
May act as a preservative
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size65 g(1 BREADSTICK)
Calories
292% Daily Value*
Total Fat 10.8g14%
Saturated Fat 5.4g27%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 538mg23%
Total Carbohydrate 36.9g13%
Dietary Fiber 1.5g5%
Total Sugars 3.1g
Protein 12.3g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.