Tartar Sauce, Tartar
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
400
Sodium
567mg
Sugars
10g
Ingredients
water. distilled vinegar, sugar, dill pickle, onion, modified corn starch, salt, dextrose, xanthan gum, 1/10 of 1% sodium benzoate, calcium disodium edta, propylene glycol alginate, citric acid, paprika, and polysorbate 80
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •1/10 of 1% Sodium Benzoate
May act as a preservative
- •And Polysorbate 80
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
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- •
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Nutrition Facts
Nutrition Facts
Serving size30 g(2 tbsp.)
Calories
400% Daily Value*
Total Fat 36.7g47%
Saturated Fat 6.7g33%
Trans Fat 0.0g
Cholesterol 33mg11%
Sodium 567mg25%
Total Carbohydrate 13.3g5%
Dietary Fiber 0.0g0%
Total Sugars 10.0g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.