Whole Grain Bread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
250
Protein
11.11g
Sodium
292mg
Sugars
2.78g
Ingredients
whole wheat flour, water, millet, wheat gluten, flaxseed meal, brown sugar, contains 2% or less of the following: cracked wheat, wheat fiber, soybean oil, inulin, yeast, vinegar, sea salt, soy lecithin, cultured wheat flour, ascorbic acid
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size36 g(1 SLICE)
Calories
250% Daily Value*
Total Fat 5.6g7%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 292mg13%
Total Carbohydrate 41.7g15%
Dietary Fiber 8.3g30%
Total Sugars 2.8g
Protein 11.1g22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.