Jewish Apple Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
333
Protein
3.51g
Sodium
263mg
Sugars
36.84g
Ingredients
sugar, apples, enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, soybean oil, sour cream (cultured pasteurized skim milk, cream, food starch modified, sodium phosphate, locust bean gum, guar gum, carrageenan, potassium sorbate (preservative)), water, butter (cream, salt), brown sugar, partially hydrogenated soybean oil, soy lecithin, sodium benzoate, beta carotene color, vitamin a palmitate, food starch modified, mono & diglycerides, whey, ground cinnamon, leavening (baking soda, sodium aluminum phosphate), salt, vital wheat gluten, sodium stearoyl lactylate, sorbitan monostearate, calcium acetate, nonfat milk, guar gum, natural & artificial flavors, polysorbate 60
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57 g
Calories
333% Daily Value*
Total Fat 14.0g18%
Saturated Fat 4.4g22%
Trans Fat 0.0g
Cholesterol 70mg23%
Sodium 263mg11%
Total Carbohydrate 49.1g18%
Dietary Fiber 0.0g0%
Total Sugars 36.8g
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.