4 Cheese Italian Sausage Made with Provolone, Parmesan, Asiago and Romano Cheese, 4 Cheese Italian
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
351
Protein
20.78g
Sodium
1065mg
Sugars
1.3g
Ingredients
pork, pasteurized process hi-temp american and provolone cheese [american and provolone cheese (cultured milk, salt, water, milkfat, sodium phosphate, salt, sorbic acid, water, sodium lactate, spices, salt, vinegar, dry grated asiago cheese [cheese (milk, culture, salt, cellulose and salt, dry grated romano cheese [romano cheese (cultured part-skim milk, salt, powdered cellulose, dry grated parmesan cheese (pasteurized part skim cow's milk, salt, and cellulose, dextrose, maltodextrin, yeast extract, dehydrated garlic, oleoresin paprika, bha, propyl gallate, citric acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size77 g(1 LINK COOKED)
Calories
351% Daily Value*
Total Fat 27.3g35%
Saturated Fat 9.1g45%
Trans Fat 0.0g
Cholesterol 78mg26%
Sodium 1065mg46%
Total Carbohydrate 5.2g2%
Dietary Fiber 0.0g0%
Total Sugars 1.3g
Protein 20.8g42%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.