Digestive Healthy Salad
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
100
Protein
3g
Sodium
270mg
Sugars
11g
Ingredients
salad: kale, spinach, pak choi, dressing: water, soy sauce (water, wheat, salt, lactic acid, sugar, rice vinegar, ginger, modified corn starch, canola oil, xanthan gum, sesame oil, dried garlic, dried onion, dextrose
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size100 g(3 cup)
Calories
100% Daily Value*
Total Fat 3.0g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 270mg12%
Total Carbohydrate 17.0g6%
Dietary Fiber 3.0g11%
Total Sugars 11.0g
Protein 3.0g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.