Macaroni & Soy Cheeze Made with Organic Pasta
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
145
Protein
6.27g
Sodium
235mg
Sugars
0.78g
Ingredients
organic macaroni organic whole durum flour, water, filtered water, cheddar style soy product tofu filtered water, soybeans, calcium sulfate, caseinate a milk derived protein, expeller pressed soy oil, natural flavor, sea salt, lactic acid, soy lecithin, annatto, guar gum, expeller pressed high oleic safflower and or sunflower oil, organic onions, organic sweet rice flour, sea salt, nutritional yeast, mustard powder
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size255.0 g(1 ENTREE)
Calories
145% Daily Value*
Total Fat 5.9g8%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 235mg10%
Total Carbohydrate 16.5g6%
Dietary Fiber 1.6g6%
Total Sugars 0.8g
Includes 0.0g Added Sugars0%
Protein 6.3g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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