Smoked Fish Dip, Smoked Fish
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedProtein
12.5g
Sodium
607mg
Sugars
1.79g
Ingredients
smoked fish (mahi mahi or wahoo, whiting, salt, and natural hardwood smoke, mayonnaise [soybean oil and/or canola oil, water, vinegar sugar potassium sorbate xanthan gum, edta, sweet relish (cucumbers corn syrup water, high fructose corn syrup, vinegar, salt, xanthan gum, 0.1% sodium benzoate, calcium chloride alum, polysorbate 80, yellow #5, maltol, dehydrated alapeno peppers dehydrated garlic, onion, salt, spices, 1/10th of 1% potassium sorbate, nisin
Ingredient Analysis
High Processing Impact Ingredients
- •Vinegar Sugar Potassium Sorbate Xanthan Gum
May act as a preservative
- •Xanthan Gum
Food additive
- •0.1% Sodium Benzoate
May act as a preservative
- •Polysorbate 80
May act as a preservative
- •1/10th of 1% Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size56 g(2 ONZ)
Calories
0% Daily Value*
Total Fat 35.7g46%
Saturated Fat 5.4g27%
Trans Fat 0.0g
Cholesterol 45mg15%
Sodium 607mg26%
Total Carbohydrate 1.8g1%
Dietary Fiber 0.0g0%
Total Sugars 1.8g
Includes 1.8g Added Sugars4%
Protein 12.5g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.