Poblano Vegetable Burrito, Poblano Vegetable
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
186
Protein
7.14g
Sodium
293mg
Ingredients
spinach flour tortilla (unbleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, palm fruit oil, cultured wheat flour, spinach powder, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, cane sugar, salt, guar gum, inactive dry yeast, citric acid, rice, cheddar jack cheese (pasteurized milk, salt, annatto, cornstarch, corn, garlic, balsamic vinegar (wine vinegar, concentrated grape must, expeller-pressed canola oil, cilantro, lime juice, salt, black pepper, red pepper, cumin, coriander
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size140 g(5 ONZ)
Calories
186% Daily Value*
Total Fat 5.7g7%
Saturated Fat 3.2g16%
Trans Fat 0.0g
Cholesterol 11mg4%
Sodium 293mg13%
Total Carbohydrate 27.9g10%
Dietary Fiber 2.9g10%
Total Sugars 0g
Includes 0.0g Added Sugars0%
Protein 7.1g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.