Sausage Egg & Cheese Biscuit, Sausage Egg & Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
310
Protein
13.1g
Sodium
603mg
Sugars
1.75g
Ingredients
biscuit: enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, water, palm oil, palmkernel oil, buttermilk, sugar, baking soda, salt, sodium aluminum phosphate, datum, sodium acid pyrophosphate, sodium caseinate, wheat protein isolate, cream, water, contains 2% or less of the following: corn syrup, salt, spices, sugar, monosodium glutamata, flavorings. egg, cheddar cheese: (pasteurized milk, cheese culture, salt, annatto color, potato starch and powdered cellulose added to prevent caking, natamycin
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size229 g(1 Biscuit)
Calories
310% Daily Value*
Total Fat 20.1g26%
Saturated Fat 6.1g31%
Trans Fat 0.4g
Cholesterol 151mg50%
Sodium 603mg26%
Total Carbohydrate 18.8g7%
Dietary Fiber 0.4g1%
Total Sugars 1.8g
Protein 13.1g26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.