Teriyaki Ramen Stir Fry Kit, Teriyaki Ramen
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
245
Protein
9.24g
Sodium
739mg
Sugars
5.43g
Ingredients
noodles: wheat flour, water, starch (sago starch, modified tapioca starch, potato starch, wheat gluten, salt, kansui, vegetable oil . sauce: non-gmo soy sauce (water, wheat, salt, cane sugar, mirin (water, rice, koji seed, sea salt, tomato paste, organic ginger, green onion, organic rice vinegar, organic garlic, sea salt, organic toasted sesame oil
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size184 g(6.5 ONZ)
Calories
245% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 739mg32%
Total Carbohydrate 49.5g18%
Dietary Fiber 1.1g4%
Total Sugars 5.4g
Includes 0.0g Added Sugars0%
Protein 9.2g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.