Bacon Wrapped Franks, Bacon
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
309
Protein
14.71g
Sodium
765mg
Sugars
1.47g
Ingredients
certified angus beef, water, dextrose, salt, sodium lactate, garlic, spices, sodium phosphate, sodium erythorbate, sodium diacetate, oleoresin of paprika and sodium nitrite. bacon: cured with water, salt, sodium phosphate, sugar, sodium erythorbate, spice extractives and sodium ntrite. may contain traces of soy
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size68 g(1 link)
Calories
309% Daily Value*
Total Fat 26.5g34%
Saturated Fat 10.3g51%
Trans Fat 0.0g
Cholesterol 66mg22%
Sodium 765mg33%
Total Carbohydrate 1.5g1%
Dietary Fiber 0.0g0%
Total Sugars 1.5g
Protein 14.7g29%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.