Roasted Vegetable & Brown Rice Roasted Cauliflower, Butternut Squash & Kale Over Brown Rice with a Creamy Garlic Parmesan Sauce Bowl, Roasted Vegetable & Brown Rice
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
122
Protein
3.53g
Sodium
151mg
Sugars
1.6g
Ingredients
cooked brown rice (water, brown rice, garlic parmesan sauce (whole milk [milk, vitamin d, water, unsalted butter [pasteurized cream, parmesan cheese [pasteurized milk, cheese culture, salt, corn starch, garlic [garlic, citric acid, ascorbic acid, salt, roasted cauliflower (cauliflower, canola oil, butternut squash, kale
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size312 g(1 bowl)
Calories
122% Daily Value*
Total Fat 5.1g7%
Saturated Fat 2.9g14%
Trans Fat 0.0g
Cholesterol 11mg4%
Sodium 151mg7%
Total Carbohydrate 15.7g6%
Dietary Fiber 1.6g6%
Total Sugars 1.6g
Includes 0.0g Added Sugars0%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.