Potato Latkes, Potato
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
140
Protein
2g
Sodium
380mg
Sugars
1g
Ingredients
water, vegetable oil, disodium diphosphate (stabilizer, citric acid, wheat flour, distarch phosphate, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Disodium Diphosphate (stabilizer
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size100 g(2 Latkes Par)
Calories
140% Daily Value*
Total Fat 5.0g6%
Saturated Fat 1.0g5%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 380mg17%
Total Carbohydrate 20.0g7%
Dietary Fiber 1.0g4%
Total Sugars 1.0g
Includes 0.0g Added Sugars0%
Protein 2.0g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.