Buffalo Dill, Buffalo
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
250
Protein
21.43g
Sodium
2643mg
Sugars
7.14g
Ingredients
textured soy protein, distilled vinegar, raw carrot juice, non-gmo vegan butter (natural oil blend [palm fruit, canola, contains less than 2% of natural flavor, pea protein, sunflower lecithin, vegan sourced lactic acid, naturally extracted annatto for color, natural smoke flavor, water, sorghum
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(1 ONZ)
Calories
250% Daily Value*
Total Fat 10.7g14%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 2643mg115%
Total Carbohydrate 21.4g8%
Dietary Fiber 10.7g38%
Total Sugars 7.1g
Includes 0.0g Added Sugars0%
Protein 21.4g43%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.