Pepperoncini Greek Peppers, Pepperoncini
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
18
Sodium
1857mg
Sugars
0g
Ingredients
water, vinegar, salt, citric acid, and sodium benzoate, f.d.& c. yellow no. 5
Ingredient Analysis
High Processing Impact Ingredients
- •And Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size28 g(1 ONZ)
Calories
18% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1857mg81%
Total Carbohydrate 3.6g1%
Dietary Fiber 3.6g13%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.