Ingredients
quinoa brown rice (water, brown rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, alcohol, salt, xanthan gum, red quinoa, raw salmon, avocado, pickled ginger (ginger, water, salt, sugar, vinegar, vegan spicy mayo (expeller - pressed canola oil, water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate, citric acid, water, dextrose, sesame oil, soy sauce (water, wheat, salt, cane sugar, distilled vinegar, salt, cayenne pepper, modified corn starch, lemon juice concentrate, rice vinegar, yeast extract, cultured dextrose, xanthan gum, seaweed lettuce
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size181 g(181 GRM)
Calories
159% Daily Value*
Total Fat 6.1g8%
Saturated Fat 1.1g6%
Trans Fat 0.0g
Cholesterol 11mg4%
Sodium 351mg15%
Total Carbohydrate 19.3g7%
Dietary Fiber 1.7g6%
Total Sugars 5.5g
Protein 6.1g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.