Banana Nut Muffin, Banana Nut
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
385
Protein
4.62g
Sodium
192mg
Sugars
25.38g
Ingredients
bleached enriched flour (wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid, sugar, canola oil, egg, banana puree, water, brown sugar, egg yolk, walnut, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, non fat dried milk, food starch modified, glycerol, salt, natural flavor, lactic acid, mono & diglycerides, sodium stearoyl lactylate, potassium sorbate, guar gum, xanthan gum, silicon dioxide
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size130 g(1 MUFFIN)
Calories
385% Daily Value*
Total Fat 20.8g27%
Saturated Fat 2.3g12%
Trans Fat 0.0g
Cholesterol 69mg23%
Sodium 192mg8%
Total Carbohydrate 43.9g16%
Dietary Fiber 0.8g3%
Total Sugars 25.4g
Protein 4.6g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.