Ingredients
sugar, glucose syrup, chocolate 18, 5% water, acidity regulator: citric acid, gelling agent: agar, fruit juice and fruit powder, flavours. chocolate contains: cocoa contains vegetable fats in addition to cocoa butter
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size40 g(4 CANDIES)
Calories
350% Daily Value*
Total Fat 7.5g10%
Saturated Fat 2.5g13%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 60.0g22%
Dietary Fiber 0.0g0%
Total Sugars 57.5g
Protein 2.5g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.