Seared Steak with Cherry Tomato Vinaigrette
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
101
Protein
6.19g
Sodium
143mg
Sugars
1.77g
Ingredients
shallot, parsley, sherry vinegar (sherry wine, and potassium metabisulfite, parmesan cheese (grated parmesan cheese (pasteurized milk, cheese culture, salt, cellulose, potato starch, preservative, sea salt, sodium chloride, moisture
Ingredient Analysis
High Processing Impact Ingredients
- •Preservative
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size565 g(0.5 CONTAINER)
Calories
101% Daily Value*
Total Fat 5.3g7%
Saturated Fat 1.1g5%
Trans Fat 0.0g
Cholesterol 13mg4%
Sodium 143mg6%
Total Carbohydrate 7.6g3%
Dietary Fiber 1.4g5%
Total Sugars 1.8g
Includes 0.0g Added Sugars0%
Protein 6.2g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.