Potato Leek Soup, Potato
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
82
Protein
1.22g
Sodium
388mg
Sugars
1.22g
Ingredients
water, heavy cream, garlic, sea salt, modified rice starch, expeller pressed canola oil, chive, vegetable stock (natural flavor, water, salt, xanthan gum, thyme, white pepper
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size245 g(1 cup)
Calories
82% Daily Value*
Total Fat 4.9g6%
Saturated Fat 2.9g14%
Trans Fat 0.0g
Cholesterol 14mg5%
Sodium 388mg17%
Total Carbohydrate 9.0g3%
Dietary Fiber 0.8g3%
Total Sugars 1.2g
Includes 0.0g Added Sugars0%
Protein 1.2g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.