Carbonara Penne Pasta, Carbonara
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
253
Protein
7.33g
Sodium
250mg
Sugars
1.67g
Ingredients
cooked pasta: (pasta -durum wheat semolina, water, sunflower oil, vegetable fiber, salt, acidity regulator: lactic acid, sunflower lecitine, flavouring). carbonara sauce:(cream (cream and less then 2% of carrageenan, cellulose, gum, plysorbate 80, water, pancetta 4% (pork, salt, dextrose, sodium erythorbate, spices, sodium nitrite, garlic, citric acid 2, grated parmesan cheese (part skimmed pasteurized cow's milk, salt, rennet, modified cornstarch, salt, flavouring
Ingredient Analysis
High Processing Impact Ingredients
- •Gum
Food additive
- •Plysorbate 80
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size300 g(1 cup)
Calories
253% Daily Value*
Total Fat 12.7g16%
Saturated Fat 6.3g32%
Trans Fat 0.3g
Cholesterol 47mg16%
Sodium 250mg11%
Total Carbohydrate 26.7g10%
Dietary Fiber 1.7g6%
Total Sugars 1.7g
Includes 0.0g Added Sugars0%
Protein 7.3g15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.