Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
196
Protein
19.64g
Sodium
527mg
Sugars
3.57g
Ingredients
sockeye salmon, mozzarella cheese [cultured milk, water, cream, skim milk, salt, powdered cellulose, potassium sorbate and natamycin, dried red pepper, dried onion, dehydrated potato, lemon juice [filtered water, lemon juice concentrate, sodium bisulfite, sodium benzoate, lemon oil, water, canola/olive oil blend, salt, dry potato, actobind (modified corn starch, corn starch, methylcellulose, egg white powder, xanthan gum, guar gum, granulated garlic, wasabi powder (horseradish powder, corn starch, mustard flour, natural wasbi powder, yellow #5, blue #1 lake, yellow #5 lake, black pepper, potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate and Natamycin
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size112 g(1 BURGER)
Calories
196% Daily Value*
Total Fat 8.0g10%
Saturated Fat 2.2g11%
Trans Fat 0.0g
Cholesterol 54mg18%
Sodium 527mg23%
Total Carbohydrate 10.7g4%
Dietary Fiber 1.8g6%
Total Sugars 3.6g
Includes 0.0g Added Sugars0%
Protein 19.6g39%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.