Petite Party Tray with Dip
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
62
Protein
0.88g
Sodium
186mg
Sugars
3.54g
Ingredients
celery, broccoli. ranch dip: cultured buttermilk, canola oil, water, sour cream (cultured milk & cream, whey, skim milk powder, modified corn starch, maltodextrin, sodium phosphate, sodium citrate, guar gum, carrageenan gum, calcium sulfate, locust bean gum, sugar, egg yolk, distilled vinegar, maltodextrin, salt, modified corn starch, dried onion, cider vinegar, garlic, dried garlic, xanthan gum, carrageenan gum, dried green onion, artificial color
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Carrageenan Gum
Food additive
- •Locust Bean Gum
Food additive
- •Xanthan Gum
Food additive
- •Carrageenan Gum
Food additive
- •Artificial Color
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 g(4 ONZ)
Calories
62% Daily Value*
Total Fat 4.4g6%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 186mg8%
Total Carbohydrate 6.2g2%
Dietary Fiber 1.8g6%
Total Sugars 3.5g
Protein 0.9g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.