Sashimi Salad
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
148
Protein
14.84g
Sodium
398mg
Sugars
3.12g
Ingredients
mixed spring greens baby lettuce (baby green and red romaine, tango, baby green and red oak, lollo rosa, baby green and red leaf, bby green and red butter, baby greens (red swiss chard, mizuna, tatsoi, baby spinach, arugula, mango, lemon, orange, blueberry, tuna, salmon, soy dressing soy sauce (water, wheat, soy bean, salt sodium, benzoate, rice vinegar, corn oil, sesame oil, honey, sugar, sesame seed, garlic, onion, salt, citric acid, fish, tilapia, raw, white rice, seaweed, rice vinegar (water, rice, sugar, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Benzoate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size128 g(1 cup)
Calories
148% Daily Value*
Total Fat 3.9g5%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 20mg7%
Sodium 398mg17%
Total Carbohydrate 18.0g7%
Dietary Fiber 0.0g0%
Total Sugars 3.1g
Protein 14.8g30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.