The Cheesecake Factory, Streusel, Dutch Apple Caramel

cream cheese pasteurized milk and cream, cheese culture, salt, stabilizers carob bean and or xanthan and or guar gums, sugar, sour cream cultured pasteurized grade a milk, cream, nonfat milk solids, modified food starch waxy maize, sodium tripolyphosphate, guar gum, calcium sulfate, carrageenan, locust bean gum, sliced apples, whole eggs, vanilla crumb enriched flour wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, cane sugar, palm oil, whey milk, salt, sodium bicarbonate, natural butter vanilla flavor, graham crumb enriched flour wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, whole wheat flour, cane sugar, palm oil, honey, sodium bicarbonate, salt, flour bleached wheat flour, malted barley flour, niacin, iron reduced iron, thiamine mononitrate, riboflavin, folic acid, caramel invert sugar, cream cream, carrageenan, mono and diglycerides, polysorbate 80, sugar, dulce de leche corn syrup, sweetened condensed milk pasteurized milk, sugar, water, palm oil, cream, glycerine, pectin, salt, disodium phosphate, soy lecithin an emulsifier, carrageenan, potassium sorbate as preservative, natural and artificial flavors, brown sugar, margarine palm oil, palm fractions, water, salt, emulsifiers soya lecithin, distilled monoglycerides, natural butter flavor, citric acid as antioxidant, vitamin a beta carotene, butter, walnut halves, water, corn starch, cinnamon, artificial vanilla flavor, salt