Almond Coffee Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
421
Protein
5.26g
Sodium
228mg
Sugars
22.81g
Ingredients
enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, palm oil (palm oil, polysorbate 60, wheat flour, sugar, citric acid, corn syrup, sugar syrup, palm oil, brown sugar, contains less than 2% of: nonfat dry milk, yeast, bleached wheat flour, natural and artificial flavors including almond flavor, glaze (corn syrup, water, high fructose corn syrup, sugar, honey, pectin, agar agar, citric acid, artificial flavor, sodium benzoate, caramel color, salt, crumb softener (water, food starch-modified, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate, wheat starch, wheat flour, annatto for color, beta carotene for color
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Natural and Artificial Flavors Including Almond Flavor
Artificial ingredient
- •Artificial Flavor
Artificial ingredient
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57 g(0.125 CAKE)
Calories
421% Daily Value*
Total Fat 22.8g29%
Saturated Fat 10.5g53%
Trans Fat 0.0g
Cholesterol 26mg9%
Sodium 228mg10%
Total Carbohydrate 49.1g18%
Dietary Fiber 1.8g6%
Total Sugars 22.8g
Protein 5.3g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.