Creme Apricot Rugelach
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
429
Protein
7.14g
Sodium
232mg
Sugars
21.43g
Ingredients
un-bleached and un-bromated enriched wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour, palm oil soybean oil, tofu pure cane sugar, filtered water, apricot jam (sugar, apricot, corn syrup, pectin, locust bean gum, citric acid, ground cinnamon, vanilla extract, salt, guar gum
Ingredient Analysis
High Processing Impact Ingredients
- •Locust Bean Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(1 ONZ)
Calories
429% Daily Value*
Total Fat 28.6g37%
Saturated Fat 10.7g54%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 232mg10%
Total Carbohydrate 46.4g17%
Dietary Fiber 3.6g13%
Total Sugars 21.4g
Protein 7.1g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.