Macaroni & Cheese Topped with Bacon Large Macaroni in a Cheddar Cheese Sauce, Macaroni & Cheese Topped with Bacon
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
183
Protein
7.75g
Sodium
366mg
Sugars
2.82g
Ingredients
half & half cream (milk, cream, water, enriched macaroni, niacin, iron, thiamin mononitrate, riboflavin, and folic acid, process american cheese product (cultured pasteurized milk and skim milk, buttermilk, milkfat, salt, contains less than 2% of sodium phosphate, milk protein concentrate, acetic acid, lactic acid, cheddar cheese (pasteurized milk, salt, and annatto, precooked bacon topping (bacon cured with: water, salt, sugar, sodium phosphate, sodium erythorbate sodium nitrite, modified corn starch, salt, white pepper
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size142 g(5 ONZ)
Calories
183% Daily Value*
Total Fat 8.4g11%
Saturated Fat 4.9g25%
Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 366mg16%
Total Carbohydrate 19.0g7%
Dietary Fiber 0.7g3%
Total Sugars 2.8g
Protein 7.8g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.