Ingredients
cultured pasteurized non fat milk, peaches, prebiotic oat fiber, cane sugar, and tapioca starch 25 billion probiotics live cultures lactobacillus acidophilus, bifidobacterium, lactobacillius casei ssp paracasei, lactobacillus paracasei, l delbrueckii ssp bulgaricus, streptoccus thermophilus
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size170.0 g(1 CONTAINER)
Calories
65% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 47mg2%
Total Carbohydrate 10.0g4%
Dietary Fiber 1.8g6%
Total Sugars 8.2g
Includes 0.0g Added Sugars0%
Protein 6.5g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Yogurt
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Garlic Mint Yogurt, Garlic Mint
Processing Level: 2 out of 10 - Minimally Processed
2/10
Bolani
1 points lower processing level
Garlic Mint Yogurt, Garlic Mint
Processing Level: 2 out of 10 - Minimally Processed
2/10
Bolani
1 points lower processing level